Beverage
DAnu wines are made from grapes sourced across the Pacific Northwest. We partner with vineyards in the Willamette Valley, the Columbia Valley and Oregon’s side of the Walla Walla Valley, who treat the ground they farm with respect and the intention of it being there for generations to come. Established in 2011, we have grown to produce over twelve different varietals and several bold red blends. We invite you to come celebrate the diversity of northwest grape growing with us.
Darque Wines believes that great wines inspire friendship and should be embraced with open arms; wine is meant to be fun after all! Led by first generation winegrower Steve Dark, we focus on hand-crafting small lots of expressive Oregon wines that stylistically emphasize depth, mouthfeel, balance, and approachability.
Sinister Distilling Company and Deluxe Brewing Company are part of Albany Steamworks, LLC, the dream of Eric “Howie” and Jamie Howard. The couple decided long ago that a brewstillery was exactly what they needed to start. After several years of research and the help of family, friends and the community, the Howards are realizing their dream.
Denison Cellars is a micro-producer of Pinot Noir, Rose, and Chardonnay located in Salem. Launched with the 2009 vintage, Denison Cellars focuses on single-vineyard wines sourced from sustainably farmed vineyards in the Willamette Valley; we look forward to sharing our highly acclaimed wines with you at First Taste Oregon.
At Dilley Rae, we believe good Pacific Bourbon and Whiskey starts the moment it leaves the still.
We age our products in single batch new oak barrels and do not bottle any barrel until it meets our standards for smoothness and breadth of character.
We use quality ingredients and traditional methods. We believe that by creating a product we love, you will love it too
Independence, OR 97351
In the heart of the Willamette Valley, amidst wineries, craft breweries, and orchards our small craft Divine Distillers was born. Here we make each bottle of our spirits with a goal to preserve and highlight the flavor of our local fruit. We seek to adapt tradition with innovation to create spirits that capture the essence of the Willamette Valley. All ingredients except our Agave are sourced in Oregon, most from within 25 miles of our distillery.
Our distillery was conceived from our son’s namesake Dante Alighieri author of the Divine Comedy. Our spirits will take you on a journey from inferno to paradise. Our fruit eau-de-vie and silver rum are in our “Inferno” class. The spirits are strong and hot. As we age our fruit spirits and rum they mellow and smooth while maintaining their flavor. These are our “Paradise” class of spirits. For our finest quality aged products, they will be our “Ange”, angel, class. Our unique spiced and herbal liqueurs are our “Purgatorio” class.
Join us on this epic adventure to capture the flavor and explore the Divine Comedy through distilled spirits.
Drink Good
Dregs is locally produced. Dregs distills our potato vodka 6x to create a distinctive vodka perfect for any of your favorite cocktails.
Do Good
Dregs is committed to giving back. 100% of proceeds go to local charities supporting low income youth. Our mission is to help provide opportunity to all children.
Hillsboro, Oregon
The idea of a distillery started when three paddling friends were on a roadtrip to Victoria BC to compete in a dragonboat festival. Bryan could always make a mean limoncello, and we thought it would be fun to be able to mass-produce and make some money with it rather than giving it away at parties and using it as a post-festival celebratory libation. Bryan started to do tons of research, and built a small still to experiment with. Just before filing for our business license, life’s plan dwindled the original three down to two – husband/wife team Bri and Bryan Toedtli. Drop Shop Distillery LLC was formed on March 11, 2016.
Bryan’s high school friend Kevin Barrett had started Swallowtail Spirits in Springfield, Oregon, and we soon teamed up with him to contract-bottle our spirits to get them on the shelf and start generating some revenue to purchase our equipment. We filed for our own DSP license through the federal and state governments, and we received our permits on August 4, 2017.
What a wild ride it’s been, thanks Kevin for helping us to get started!
Newberg, OR 97132
Small winery that produces elegant wines from the Pacific Northwest. We are a husband and wife team that has loved every minute of this journey!
Salem, OR
Winery specializing in the production of big bold reds. Our fantastic Pinot Noir comes from Durant Vineyards in Dundee. The rest of our great wines comes from the biggest up and coming wine region in the world…Southeast Washington. Horse Heaven Hills and Rattlesnake AVA’s are home to the grapes that produced our Cabernet Sauvignon, Cab Franc, Barbera and Zinfindel.
Garibaldi Cellars is a family-owned boutique winery producing handcrafted wine from the McMinnville AVA of Oregon’s Willamette Valley. A passion for life, love, and family returns Garibaldi Cellars to a heritage of winemaking. Come learn our story and try our beautifully complex Pino Noirs, elegant small-batch Chardonnay, a crisp and refreshing Rosé of Pinot Noir, and our enjoyably unique Cuvée Bianco.
Outpost for house-brewed beer & pub food, served in a rustic-modern space with a riverfront patio.
Redmond Oregon
Gompers Distillery is a family owned craft distillery named after our Grandfather, Herman Gompers, a Holocaust survivor from Holland and our inspiration when we started this fantastic journey that is Gompers Distillery and Speakeasy.
We are Redmond, Oregon’s only distillery where we distill award winning Gompers Spirits including Gompers Vodka, Gompers Gin, Gompers Navy Strength Gin and Gompers Old Tom Barrel Aged Gin.
Our tasting room is located in Redmond, Oregon right off Highway 97 and consists of a beautiful 1920’s Speakeasy. For hours, or to schedule a private tour and tasting, or event please contact us at 541-588-2825.
Heritage Distilling Company is the most awarded craft distillery in North America by the American Distilling Institute 5 years in a row (2014, 2015, 2016, 2017 and 2018). Each of the Heritage Distilling Co. product lines and services were developed with a particular story in mind, because “Every Spirit has a Story”™.
Some are rooted in the history and heritage of our company founders, while others are centered on the collective heritage and history we all long to create and share. Whether you are getting ready to enjoy our premium spirits, or you are joining us at the distillery for our exclusive and customized “Your Whiskey, Your Way™” programs (Cask Club™* and My Batch™*) we are confident you will find the story behind your spirit.
We are majority owned by women and family operated. As a Craft Distillery we manage the entire process of making our spirits by hand – from identifying and working directly with the farmers growing our grains, to ensuring the purity of our water source, to milling the grain, making our own mash and wort and running our own custom made stills – we strive to maintain the best of the “Field to Flask”™ ethos.
In this way you can be assured the hand-crafted, small batch spirits we produce meet the highest standards. We pour a little of our heart into every hand crafted, small batch of spirits we make.
Rooted in Oregon for the past 86 years, Hood River Distillers began by making fruit wines and brandies from the apples and pears that were going to waste as excess production from the valley’s abundant harvests. Located along the Columbia River with majestic Mt. Hood as its backdrop, Hood River Distillers has been at its current bottling facility in Hood River since 1969. The company has expanded the plant for storage and made production line upgrades several times throughout the years. Although our core distribution began in the Pacific Northwest, we are currently producing close to one million cases per year, and distributing our products nationwide.
Hudak Family Vineyards is located in the Eola Amity AVA, southwest facing with an elevation between 700-900 feet. Initially planted Cabernet Sauvignon, Chardonnay, and Riesling back in the late 80’s, later on grafted to Pinot Noir and Pinot Gris in the early 90’s.
Our family began a major remodel of the property in the winter of 2019, and since has made significant improvements not only to the infrastructure but also the overall health of the vineyard. Thirty acres of dry farmed, deep rooted vines make up our unique GDC trellised hillside landscape. Tended by hand, we take great pride in our grapes we grow and are thankful to our winemaker, who is able to convey the terroir of the vineyard into the wines created from our 100% estate grown fruit.
Our passion and hard work in the vineyards and on the land have allowed our family to flourish. We are proud to be an addition to Oregon’s growing reputation for excellence in a diversity of wines and most of all customer experience.
Inspired by the forests of the Pacific Northwest, Faith Dionne hand forages and distills wild botanicals. From the treetops to the forest floor, the riverbanks to the deep woods, she gathers the ingredients for her craft spirits to give you a taste of Oregon that you can’t get anywhere else.
Based in Sandy Oregon, Just Rum strives to to deliver a traditional sipping rum of the finest quality.