We are located on the Willamette River, with beautiful places for guests to picnic, relax, camp over, and enjoy the scenery. Come and share the beauty of our natural surroundings, the bounty of our region’s harvests, and the magic of our wines!
Additionally, besides being open Saturdays & Sundays all throughout the year, our Wheatland tasting room will be open Thursdays & Fridays from May through the end of September.
Wine Country Farm Cellars…a boutique winery practicing the art of hand-crafting fruit into wine with an artistic flair to compliment science, technology and Mother Nature.
We are a boutique winery in Sandy, Oregon and a wine shop in Seaside. Please come by and taste our award-winning fruit and grape wines!
Specializing in Pinot Noir, Cardwell Hill Cellars is a family-owned Oregon boutique winery producing over 5000 cases per year. We use sustainable agriculture practices to achieve premium quality fruit and produce award winning wines. Cardwell Hill produces estate-bottled Pinot Noir, Pinot Gris, Rose from Pinot Noir and new for 2012, a Blanc de Noir.
Located on Parrett Mountain in Newberg Oregon, Catman Cellars is proud to contribute to Oregon’s international reputation for wine excellence with our limited production, multi-medal-winning wines.
Cooper Ridge wines are produced with all estate grown grapes. Our twelve acres are planted with seven varietals including Pinot Noir, Merlot, Syrah, Tempranillo, Riesling, Viognier & Gruner Veltliner. Our tasting room is located in the heart of the Umpqua with a breathtaking panoramic view over Garden Valley.
Baker City, Oregon
Copper Belt Winery is a small, family run winery located 25 miles east of Baker City Oregon in the Snake River Valley American Viticultural Area (AVA). Copper Belt Wines source the grapes for the wines from their estate vineyards at the winery in the Snake River Valley AVA; as well as vineyards from the Willamette Valley AVA and Columbia Valley AVA’s. Our wines are small case production wines that reflect the same hand made wines that have been enjoyed throughout the ages. We make wines that are easy to enjoy from the moment you pop the cork that are age worthy yet approachable early on.
We aspire to make great wines to be enjoyed with great food around the table. In our family, wine is a symbol of unity, love and hard work. These three elements are threaded through out the growing of our grapes and into the care of our winemaking.
Croft Vineyards has been growing grapes organically for over 30 years and was certified as Salmon-Safe in 2008. We have a history of using innovative, high-quality organic practices that promote health and flavor, growing grapes for luscious red and fruit-rich white Oregon wines. The vineyard produces five varieties that are especially suited to the Willamette Valley’s climate. We also produce our own wine under our Savoir-vivre! label.
At Cubanisimo Vineyards, we are proud of our Cuban heritage. We combine this pride with our passion for Pinot to create beautiful wines from our luscious Willamette Valley fruit. We invite you to come visit us at our tasting room anytime to enjoy great wines, fabulous panoramic views of the vineyards with the gorgeous backdrop of Salem and the Cascade Mountains.
Denison Cellars is the creation of Tim and Denise Wilson, and is focused on creating exquisite wines of elegance and balance that reflect the appellations and vineyards from which the grapes are sourced.
Fractal Cellars grew from a desire to produce my own wine after working for other wineries over the last twenty years.
Fractal Cellars wines will always be true to varietal and place. They are hand crafted wines made to be enjoyed with food, family, or friends.
Home of Scott Henry III and the Scott Henry Trellis System. Second oldest winery in the Umpqua Valley.
In 1933, Honeywood Winery was founded by Ron Honeyman and John Wood. It was originally called Columbia Distilleries, and produced fruit brandies, cordials and liqueurs. Eventually, they settled on making premium wines and decided a name change was in order for the winery.
Contrary to the obvious, Messrs. Honeyman and Wood did not use a contraction of their names to make Honeywood, and in fact, objected to the name on those grounds. An advertising consultant provided the rationale with a line from Oliver Goldsmith’s play, “The Good Natured Man,” wherin the products of fermentation were referred to as, “smooth as HONEY…aged in WOOD…the drink of the good natured man.” Honeywood became synonymous with the elite in wines.
A winery must be close to its source of ingredients, and so it is with Honeywood. Located in Salem, in the heart of Oregon’s great and fertile Willamette Valley, the winery is minutes away from some of the world’s finest vineyards, cane berry fields and fruit orchards. Honeywood is the oldest producing winery in Oregon. The winery produces a full line of premium vinifera wines and the most extensive listing of premium fruit and specialty wines.
Macindoe Family Cellars, located in the Oregon’s beautiful Willamette Valley vints two elegant Pinot noirs, a Roussanne, a Melon de Bourgogne, a cabernet and a sweet dessert wine. Our family passions are wine, food and fun!
MarshAnne Landing is a small family-run winery and vineyard located in the heart of the Umpqua Valley in southern Oregon, just 2 hours from Crater Lake and 20 minutes north of Roseburg and just 3 miles off I-5. Our goal is to produce food-friendly “out of this world” wines from grapes traditionally grown in the Rhone and Bordeaux regions of France. Syrah, Grenache, Viognier, Cabernet Sauvignon, Merlot, and Cabernet Franc (along with a few other interesting varietals) have all been given a home in our beautiful vineyard located at the site of a former stagecoach stop in the rolling hills north of Roseburg, Oregon.
At MERRILL CELLARS, we could go on and on about our various “terroirs”, our award winning winemakers, our impeccable selection of grapes, our use of Francois Freres French and Special American oak barrels, or how we nurture the creation of wine. Instead, we believe the wines will speak for themselves, speak of the earth, show our care.
Our wines are fine examples of classic style wines from the Rhone Valley, Burgundy, Bordeaux, and Oregon. Wine Spectator has rated seven of our wines an average 90.28 points. Oregon Wine Geeks has rated every wine ever made and our average is 90.8 points. We are very proud to have these lofty results. We have TEN current wines with independent ratings of 90+.
Please visit our tasting rooms in Medford and Bend.
Hood River, Oregon
We are on a mission to cut the divorce rate in half by encouraging couples to take time every day to connect by sharing a glass of wine together nightly. We help by producing premium class Washington and Oregon wines, with exotic brands and provocative back labels that are just a bit risque. We “Aim to Tease” and please the palate, change the conversation and set the mood for romance and fun. Get uncorked and enjoy what life unexpectedly brings you. Cheers!
The 6th oldest winery in Oregon. We have been having fun since 1974. Open daily for wine tasting.
Noble Estate is a family owned winery and vineyard located near Eugene, Oregon in a small wine growing region of the South Willamette Valley. This area has been blessed with a climate similar to that in France and the volcanic soils of Oregon contribute a delicacy that enhances our wine flavors.
Each bottle of Noble Estate wine brings a taste of the local terroir paired with the view from the original Noble Estate tasting room. At Noble Estate we work hard to produce delicious, high quality wines- many of which are award-winning. Our vineyards are LIVE Certified Sustainable and Salmon-Safe.
The Noble Estate Wine Collection consists of Pinot Gris, Chardonnay, Sauvignon Blanc, Riesling, Viognier, Pinot Noir, Merlot, Cabernet Sauvignon, Cabernet Franc, Syrah, Malbec, Petite Sirah, Meritage, Gewurztraminer, Muscat, and Passion.