We are a boutique winery in Sandy, Oregon and a wine shop in Seaside. Please come by and taste our award-winning fruit and grape wines!
Specializing in Pinot Noir, Cardwell Hill Cellars is a family-owned Oregon boutique winery producing over 5000 cases per year. We use sustainable agriculture practices to achieve premium quality fruit and produce award winning wines. Cardwell Hill produces estate-bottled Pinot Noir, Pinot Gris, Rose from Pinot Noir and new for 2012, a Blanc de Noir.
At Cathedral Ridge Winery, our 13 stunning local vineyards, with distinct microclimates, produce virtually every classic wine varietal. With this beautiful fruit – picked and crushed in under six hours for optimal freshness and flavor – our fourth-generation winemaker uses traditional techniques to create 27 delicious, unique and marvelously nuanced wines, perfect for pairing with your favorite recipes.
Located on Parrett Mountain in Newberg Oregon, Catman Cellars is proud to contribute to Oregon’s international reputation for wine excellence with our limited production, multi-medal-winning wines.
The whole family continues to be involved in what makes Coria Estates an exciting and thriving vineyard and winery. Luis and Janice continue to manage the vineyard and the administrative side of the business. Their youngest daughter Aurora is the winemaker, and one of only a few female winemakers in the state of Oregon. Their eldest daughter Elizabeth helps with tasting room events on the side of her professional job as a Speech Language Pathologist. Elizabeth’s husband Tyler handles the photography and designing the marketing and promotional materials.
All our wines are estate grown, and are now processed and poured on-site in our newly constructed production facility and tasting room, completed in June 2017.
Our appreciation for our guests is top priority, and we make every effort to ensure your visit with us is hospitable, fun, and relaxed. ¡Salud!
At Cubanisimo Vineyards, we are proud of our Cuban heritage. We combine this pride with our passion for Pinot to create beautiful wines from our luscious Willamette Valley fruit. We invite you to come visit us at our tasting room anytime to enjoy great wines, fabulous panoramic views of the vineyards with the gorgeous backdrop of Salem and the Cascade Mountains.
Denison Cellars is the creation of Tim and Denise Wilson, and is focused on creating exquisite wines of elegance and balance that reflect the appellations and vineyards from which the grapes are sourced.
Eola Hills Wine Cellars
Fringe is upping the mead game by playing on the lighter, drier, sparkling side of honey wine. We use raw local honey, fresh seasonal fruit from local farms, herbs and spices to create unique flavors more savory than sweet.
Home of Scott Henry III and the Scott Henry Trellis System. Second oldest winery in the Umpqua Valley.
In 1933, Honeywood Winery was founded by Ron Honeyman and John Wood. It was originally called Columbia Distilleries, and produced fruit brandies, cordials and liqueurs. Eventually, they settled on making premium wines and decided a name change was in order for the winery.
Contrary to the obvious, Messrs. Honeyman and Wood did not use a contraction of their names to make Honeywood, and in fact, objected to the name on those grounds. An advertising consultant provided the rationale with a line from Oliver Goldsmith’s play, “The Good Natured Man,” wherin the products of fermentation were referred to as, “smooth as HONEY…aged in WOOD…the drink of the good natured man.” Honeywood became synonymous with the elite in wines.
A winery must be close to its source of ingredients, and so it is with Honeywood. Located in Salem, in the heart of Oregon’s great and fertile Willamette Valley, the winery is minutes away from some of the world’s finest vineyards, cane berry fields and fruit orchards. Honeywood is the oldest producing winery in Oregon. The winery produces a full line of premium vinifera wines and the most extensive listing of premium fruit and specialty wines.
MarshAnne Landing is a small family-run winery and vineyard located in the heart of the Umpqua Valley in southern Oregon, just 2 hours from Crater Lake and 20 minutes north of Roseburg and just 3 miles off I-5. Our goal is to produce food-friendly “out of this world” wines from grapes traditionally grown in the Rhone and Bordeaux regions of France. Syrah, Grenache, Viognier, Cabernet Sauvignon, Merlot, and Cabernet Franc (along with a few other interesting varietals) have all been given a home in our beautiful vineyard located at the site of a former stagecoach stop in the rolling hills north of Roseburg, Oregon.
At MERRILL CELLARS, we could go on and on about our various “terroirs”, our award winning winemakers, our impeccable selection of grapes, our use of Francois Freres French and Special American oak barrels, or how we nurture the creation of wine. Instead, we believe the wines will speak for themselves, speak of the earth, show our care.
Our wines are fine examples of classic style wines from the Rhone Valley, Burgundy, Bordeaux, and Oregon. Wine Spectator has rated seven of our wines an average 90.28 points. Oregon Wine Geeks has rated every wine ever made and our average is 90.8 points. We are very proud to have these lofty results. We have TEN current wines with independent ratings of 90+.
Please visit our tasting rooms in Medford and Bend.