Brews and Cider

2 Towns Ciderhouse
2 Towns Ciderhouse – 1749 Airport Ave
97333
Bringing Cider back to the People

At 2 Towns Ciderhouse we believe that the long history of cidermaking demands respect and deserves to be done right. Starting with the highest quality, whole ingredients from local farms, we take no shortcuts in crafting our ciders. We refuse to add processed sugars, concentrates or artificial flavors, and instead use slow, cold fermentation methods to allow the fruit to speak for itself. As a family-owned company, we are committed to the growth of our team and enrichment of our communities. We take pride in producing a true Northwest craft cider.

https://2townsciderhouse.com/
541-207-3915
Bandon Rain

Bandon Rain, had it’s beginnings in 2013, when third-generation cranberry farmer and Bandon, Oregon resident Gary Gant made his first batch of fresh-pressed hard cider for his family. Soon Gary’s son and daughter-in-law Trevor and Mary Gant picked up the project. After impressing friends with their creations, a summer hobby quickly transformed into a business prospect. Gary & Karen (Gary’s wife), along with Trevor & Mary, turned an old cranberry shed into a small production cidery. Three years later, Bandon Rain is now officially open for business, introducing our signature cranberry apple unique craft cider.

http://www.bandonrain.com
541.972.3101
Boring Beer
29300 SE Haley RD.
97009
Brewing Beer and creating hard cider

We brew a wide verity of beers in house as well as making and creating our own hard ciders.

503- 663-6777
Gilgamesh Brewing
2065 Madrona Ave SE, Salem, OR
97302

Outpost for house-brewed beer & pub food, served in a rustic-modern space with a riverfront patio.

www.gilgameshbrewing.com
(503) 584-1789
Oregon Beverage Services
PO Box 2234, Salem OR
97308

Oregon Beverage Services is a locally owned company that specializes in the management of alcohol at public and private events.

www.oregonbeverage.com
(503) 362-3391
Portland Cider Company
8925 SE Jannsen Road Bldg F
Clackamas, Oregon
Cider based on English Traditions, made with Northwest ingredients.

Through the marriage of English traditions and Northwest micro-cidery techniques, Portland Cider Co. was established in 2012 by Jeff & Lynda Parrish.

We started the Portland Cider Company in 2012 with the intent of marrying English cider traditions with the innovative Northwest micro-brewing culture. Lynda hails from Somerset county of England, the traditional cider making region, and Jeff is a native Oregonian.

It all started from a desire to make the clean, dry cider Lynda grew to love in England, and Jeff yearned to find here. The first batches began in our guest room closet, 5 gallons at a time, made to quench our own thirst. We then introduced it to our friends and family, most never having drank cider before, and discovered we were on to something when our popularity soared and those small batches went fast! That cider is what became our signature and bestselling “Kinda Dry.”

Now 7 years on, we continue to devote the same passion for 5000 gallon batches as we did for those first 5 gallon ones. Only now we don’t worry about running out of what we love! We hope you won’t run out of it either!

www.portlandcider.com
(503) 908-7654